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The Brain has selected interesting
relevant
sentences from the web. It automatically assigned them to some of our
fictitious experts based on their personalities.
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John Fielding,
CEO
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Sales of Renner beers gradually began slipping in the late 1940s, after which a team of consultants was hired to make recommendations for changes in production and marketing.
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Miles Rhodes,
Wine Taster
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In addition to the beers tasted, South Pointe also makes a Hog Snapper Stout, described as having a large portion of caramel and dark roasted malts to give it a full body and flavors of roasted coffee and chocolate.
Stop by and make a selection from rotating menu of wines by the glass and featured beers of the day in addition to coffee and bagels.
Markowski makes small batches of very complex beers like his Southampton Saison, which is aged in oak barrels and spiced with Curaçao orange and gains of Paradise.
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Paddy McGuinness,
Newsagent
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De Gouden Boom makes two beers under the name of the Steenbrugge Abbey, a historic abbey on the outskirts of Bruges known for its founder St.
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Jake Farley,
Truck Driver
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That surge of adrenaline is so potent it even makes you forget the frosted beers in the cooler box until you have weighed your catch, photographed it shaken hands with everyone within reach.
The joke was the bus driver needed to make that last pit stop so he could down a couple beers to relax himself for the rest of the trip.
I can tell you that UNLV has its own police department and you better NOT call them security guards because they will get very very pissy and make you pour out all your beers in the parking lot before they let you into the Thomas and Mack.
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Sasha Prevette,
Kindergarten student
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It was the kind state of mind that year where a person could call in sick, drink beers and watch the Twins extend their winning streak to 14 games in Baltimore, and still make it to softball practice by five pm.
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Shane Kelly,
Bar Tender
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This is a bit of an experimental brew in that the majority of the barley used was light Munich malt, not the traditional pale malt that makes up the base virtually all other beers.
They make the megabrewery beers in multiple locations with very different water, and they can get it so that even expert beer tasters can't tell which was brewed where.
Draught beers are often served in unlined glasses, and even when you order a round of five identical beers, each glass seems to end up with a different ratio of liquid to head, which means you need to stay alert to make sure that you get the most beer!
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